Just a reminder to let me know by midnight Friday, February 26th, if you’d like to win Pastry Chef Nick Malgieri’s new cookbook, BAKE!The winner will also receive two of Chef Nick’s recipes that are not in the book. One is for the fabulous Chocolate Bourbon Cake, and the other is for the Roman Anise, Almond, And Hazelnut Biscotti. I can personally attest to the fact that both of these recipes are fabulous!
If you are a baker, I know that you will want this autographed copy of BAKE! for your culinary library!